What’s For Dinner? | Discussion

When: 29.03.2017 - 17:30 - 19:00
Where:  Americké centrum, Tržiště 13, Praha 1 – Malá Strana
Admission: 

Reserve your seat at the Planetarium here: www.planetarium.cz


Main image Food safety

Interested in learning about the latest trends in organic foods and sustainably-produced agriculture? Have questions about biotech foods? Confused about which foods are safest for your family?

The Czech IVLP Alumni Club invites you to a discussion featuring experts from the Food Safety Department at the Czech Ministry of Agriculture (Jitka Götzová, Petr Beneš, and Karolína Mikanová) and the Director of Research Institute of Foods Marek Světlík on current trends in foods and agriculture.

The panelists are all alumni of the U.S.’s International Visitor Leadership Program and will share what they learned about the U.S. food system during their recent food and agricultural exchange to the United States.

The program will be in Czech.